From OXO
OXO Garden Vegetables Stock Pots are a tried and trusted way to bring extra flavour to your meals. Each little pot contains vetegable stock, parsley and garlic, and is quick and convenient to reach for when you're preparing dinner. Cooking risotto? Stir in a stock pot to lift it from ordinary to extraordinary. Looking to rustle up a ramen, without spending hours making the base? Start with a Garden Vegetable Stock Pot dissolved in 500ml of boiling water (or 750ml to make it lighter), add it to your favourite ingredients and you've got the makings of a delicious dish. At OXO we've produced stock for over 100 years and all that experience is now condensed into one tasty gluten-free, vegetarian package.