Pecorino Romano DOP. Pecorino Romano DOP cheese made with unpasteurised sheep's milk.Matured to develop its flavour, this medium-fat, hard cheese has a tangy, fresh and salty taste. It's delicious when freshly shaved over salads, pasta, risottos and pizza. If you haven't got a cheese shaver, try using your potato peeler. Made with Italian unpasteurised ewe's milk, the DOP (Denominazione di Origine Protetta) certification ensures that these Italian products are authentic and made using traditional methods in a specific region of Italy.Looking for recipe inspiration?If you like what you see in our serving suggestion, scroll down to follow our delicious Mushroom, Butternut and Sage Pearl Barley Risotto recipe.Whether you're looking for hard, soft, sliced or grated, we've got plenty of choice in Ocado Own Range, simply search for 'Ocado cheese'.