From Barilla
Mulino Bianco Baiocchi Biscuits are an Italian classic biscuit. Two buttery shortbread biscuits are sandwiched around a delicious hazelnut cocoa filling—making it an ideal companion to your tea or coffee. What's more, we use sustainable flour, no artificial flavours or preservatives and no palm oil.Baiocchi biscuits are great any time of day, from a cheeky sweet treat with breakfast to a quick afternoon pick-me-up with your tea or coffee. Why not crumble them into yoghurt or ice cream or crush them up to make a fantastic cheesecake base? Or just eat them on their own!