From Natoora
FLAVOUR IS A FRONTIERNatoora Dried Shiitake Mushrooms - Dried Shiitake Mushrooms, picked at full maturity and dried to concentrate their rich, nutty flavour. - Cover with boiling water and leave to stand for twenty minutes to rehydrate their meaty flesh. Take it further- Soak in white wine, slow cook with venison.- Infuse in hot water, use for broths. Natoora's radical approach to seasonal sourcing is shaping the future of food- We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield. - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.