Packing a punch, this flavour-rich curry paste celebrates the delicious piquancy of chillies, whose flavour complexity really shines through in this expertly balanced paste. Follow our simple instructions and the resulting curry will be tangy, spicy, rustic and bold.Our Indian Paste & Spice Kits are easy to use and come tailored with whole spices for distinctive flavour.The Spice Mix Whole spices for distinctive flavour Whole red chilli for clean heat Cloves for pungent sweetness Black peppercorns for heat Dried curry leaves for aromatic warmthSauce FactsGoan cuisine is a melting pot of flavours, typically incorporating local, indigenous ingredients and traditions with influences from Portuguese cuisine and the introduction of chillies, which are native to Central and South America, but now play a pivotal role in Goan cuisine. The Portuguese also introduced vinegar, which lends itself perfectly to the tempering of the heat from chillies and, thereby, plays an important role in bringing out the piquant flavours of the chillies in some Goan dishes. Our Fiery Goan Curry Paste draws inspiration from the flavours and history of the lush Southern Indian state of Goa, tailored with a blend of spices, tomato, vinegar and, of course, chillies in all their glory.