Ocado Medium Beef Roasting Joint.Our beef roasting joints are selected from knuckle cuts which are first trimmed, then matured for 21 days and finally, tied ready for roasting. This guarantees succulent, tender and richly flavoured meat, perfect for your Sunday lunch, sliced up in sandwiches or, enjoyed as cold cuts with salad, pickles, sauces and dips including horseradish, mustard and aioli. Ocado works closely with our producers and processors to ensure the highest of quality. All Ocado beef is sourced from Farm Assured farms in the UK and Ireland, reared to high standards of animal welfare, husbandry and environmental initiatives. Ocado beef only comes from prime beef animals.From steaks to burgers, meatballs to mince, plus the perfect roasting joint just for you, search 'Ocado beef' to find lots of family favourites.