From M&S
Grown on traditional agricultural land through recovery of abandoned olive groves and certified from field to fork. With a medium bitter, fruity & peppery tasting note. Perfect drizzled over bruschetta, vegetables or antipasti.As the first of the season's crop, the olives are pressed just 6-8 hours after harvest to retain their grassy, peppery notesUnfiltered, Cold extraction, Rich in monosaturated fatsCertified supply chain from the field to fork. Ehical, job protection, fair price for our producers. Environment and biodiversity respect. Extracted from a careful selection of Italian olives.