From Bart
Thyme has been growing in the Mediterranean for thousands of years. A culinary favourite of the Greeks and Romans, it works aromatic wonders with roast potatoes, or try roast chicken with shallot butter and Thyme gravy.
Thyme has been growing in the Mediterranean for thousands of years. A culinary favourite of the Greeks and Romans, it works aromatic wonders with roast potatoes, or try roast chicken with shallot butter and Thyme gravy.