From Bart
Originally from Madagascar, Tamarind is now extensively grown in tropical regions. Our Tamarind Paste has a unique sweet and sour flavour, perfect for pickles, or a quick chickpea and chard curry.
Originally from Madagascar, Tamarind is now extensively grown in tropical regions. Our Tamarind Paste has a unique sweet and sour flavour, perfect for pickles, or a quick chickpea and chard curry.