Craving a curry? This Loyd Grossman Tikka Masala curry sauce is a rich fusion of fresh cream, natural yogurt, juicy tomatoes and honey. Cook up a delicious tikka masala curry in next to no time with this handy cooking sauce. How to Cook :1. Fry diced chicken* in a little oil for a few minutes2. Add the Tikka Masala curry sauce and simmer until the chicken is cooked through.3. Serve with fluffy basmati rice, warm naan, and all your favourite sides. *Vegetarian twist: swap the chicken for roasted cauliflower florets, chickpeas or sweet potato for delicious tikka masala curry suitable for vegetarians. In Loyd’s words, "My sauces use the right combination of carefully chosen ingredients to make sure that you always get vibrant flavour". Looking for another great meal idea? Why not try Loyd Grossman’s Korma curry sauce.