For a Scotch that's as rich and elegant as it is lively and versatile, try Auchentoshan Three Wood. This rich, golden bronze lowland whisky tastes like fruit, syrup and hazelnuts with just a touch of spicy cinnamon and zingy lemon. With toffee and sherry flavors picked up from its time in barrel, this urban single malt makes a cracking Auchentoshan & Ale. Triple distilled for extra smoothness -- most distilleries only distil twice -- Auchentoshan Three Wood is a mellow and complex dram. After distillation, it's left to age in a variety of oak barrels: including American oak bourbon and Spanish Oloroso sherry casks. The third type of barrel was previously used to age Pedro Ximenez sherry, a thick and syrupy sweet dessert wine. This combination of wood brings plenty of rich and sweet flavors to the mix. The Auchentoshan distillery likes to do thing differently. Based in the urban sprawl of Glasgow, rather than in the picturesque Scottish countryside, it's surrounded by a lively and ever-changing cityscape. This inspires the creation of whisky that's free from conventions. Great for mixing as well as drinking neat, Auchentoshan Three Wood is easily adaptable -- a typical Glaswegian. This award-winning urban single malt has taken home its fair share of medals; including Gold at the International Spirits Challenge 2020, and an 'outstanding' silver at the International Wine & Spirit Competition in 2017.Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week