Ocado Spanish Chorizo.22 slices of dry cured Spanish pork sausage seasoned with paprika and garlic.Made in the Navarra regions in north east Spain, this dry cured Spanish pork sausage is mildly spiced and seasoned with paprika, garlic and black pepper. It has a rich, smoky flavour that's perfect for adding depth to your favourite dishes. Slice it thinly and serve with cheese and crackers, or add to stews, soups, omelettes and pasta dishes for a burst of flavour.Top Tip!Fry sliced chorizo until crispy and use as a topping for pizzas or salads. Or, add to a Spanish-style paella for an authentic taste of Spain.From cold cuts to creamy dips, spicy meats and tangy olives, we’ve got everything you need for your antipasti platter, simply search for ‘Ocado deli’.