From Laila
Green Lentils have a mild, peppery flavour with a spicy aroma, making them perfect for chilli dishes. Due to their ability to sustain a firm texture even after cooking, they are ideal for using in salads and other side dishes.
Green Lentils have a mild, peppery flavour with a spicy aroma, making them perfect for chilli dishes. Due to their ability to sustain a firm texture even after cooking, they are ideal for using in salads and other side dishes.