Introducing Pieminister new quiche. A proper quiche, done properly. The Swiss is packed with Emmental, waxy potatoes, sweet leeks and rich vintage Cheddar - layered generously in a deep-fill format that puts flavour first. No skimpy slices or egg-heavy filler here, just a balanced, satisfying ratio of ingredients in every bite. Encased in a golden wholegrain seeded pastry, this is a base with real bite. Made with free-range eggs and carefully chosen ingredients, this is a quiche that delivers on flavour and texture. Ideal for lunch, dinner or anything in between.