At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Sweet & Sour Stir Fry Sauce is a sweet, yet tangy sauce, made of tomato paste, rice vinegar, pineapple juice and ginger.Ready in few simple and quick steps!1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute.4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy!Other ingredients we suggest for an authentic Sweet & Sour stir fry:- 1 tbsp vegetable oil- 300g raw prawns- 1 bok choy- Blue Dragon noodles No artificial colours or flavoursSuitable for vegetarians and vegans